Lindita’s Vegetarian Tamales

Soak corn husks in hot water.

Rinse and repeat while preparing Masa

Ingredients For Preparing the Masa

Authentic Caldo de Albondigas “Meatball Soup”
Ingredients
 

(2) lbs. lean ground beef
 

(1 – ½) cups of white long grain rice, uncooked
 

No Ke Aloha is a 2024 Business Recognition Award winner.  Check out their delicious food at 854 S Buckley Rd.

Ingredients

For the meat on stove top
(4) Lbs. Beef chuck pot roast, cut in quarters
(1) Lb. Beef Cross-Hind Shank with bone
(6) Garlic cloves

HoneyBee Asian Bistro & Sushi stops by Aurora Now to make their flaming tiger sushi roll, which was recognized as a winning dish in the city's Global Flavors competition.

Josh Pollack opened Rosenberg’s Bagels & Delicatessen at Stanley Marketpla

Congratulations to SweetPepper Kitchen for winning first place in the city's Global Flavors competition! Owner, Shade Adebayo, joins us in studio and shares some delicious dishes.

Breakfast Burritos

(8 - 10) Slices of bacon

(2) Medium baked potatoes, shred with skins peeled

(8 - 10) Large scrambled eggs and about an ounce of water

Mexican Mac

Ingredients

(1) lb.  Large dried elbow pasta

(1/2) Cup butter

(1/2)  All purpose flour

May is Asian American and Pacific Islander Heritage Month, and several Aurora restaurants are taking part in Mile High Asian Food Week, which runs through May 4.  Here's a look at a few of them.

In this episode Lindita cooks up Street Tacos and Bread Pudding.  Yum!