Sweet peaches, savory pork, fresh salsa, and a little jalapeño heat .

Lindita's slogan is "Just Add Tomatoes. Then Add It To Everything."  That's how she describes her salsa mixes and gourmet spices.

On this episode of "Lindita's Kitchen," learn how to make Mexican sopes with chicken tinga.  Here's the recipe:

Lindita’s Sopes

Enjoy this recipe for sizzling fiesta chicken, courtesy of Lindita's Kitchen:

Ingredients

 Aguja pronounced AH-WOO-HAH in Spanish

Antony Bruno, a freelance culinary writer, joins Aurora Now to talk about a series called "Eat Up Havana" that he recently completed for Westword.

Barbacoa Tortas Torres Style:

Lindita’s Hatch Green Chile Casserole with the Perfect Mexican Street Corn Salad.

This is the perfect dinner for a beautiful autumn evening with family and friends. 

Cilantro Lime Chicken with peach salsa is fresh, flavorful,  zesty, and sweet with an amazing combination of ingredients and spices. It will definitely entice your taste buds.

On this episode of Lindita's Kitchen, learn how to cook spicy corn brats, stuffed peanut butter jalapeños, and crunchy corn on the cob.

Blue Corn New Mexico Enchiladas Recipe

Serves: 4–6 people
Dietary Note: Contains dairy